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Sample Preparation
1st Dimension - IEF
DryStrip Gels for IEF
DryStrip pH 3-10 Non-Linear
DryStrip pH 3-10
DryStrip pH 3-11 Non-Linear
DryStrip pH 3-7 Non-Linear
DryStrip pH 4-7
DryStrip pH 6-9
DryStrip pH 6-11
DryStrip pH 3-5.6 Non-Linear
DryStrip pH 5.3-6.5
DryStrip pH 6.2-7.5
DryStrip pH 7.11 Non-Linear
DryStrip pH 3.5-4.5
DryStrip pH 4.0-5.0
DryStrip pH 4.5-5.5
DryStrip pH 5.0-6.0
DryStrip pH 5.5-6.7
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DryStrip gels for IEF


Guidelines for choosing Immobiline™ DryStrip™ Gels
  • User shorter strips for fast screening or when only the most abundant proteins are of interest.
  • Use longer strips for maximal resolution and loading capacity.
  • To overview total protein distribution, use pH 3-11 NL strips.
  • For increased resolution between pH 5-7, use a nonlinear gradient pH 3-10 strip to distribute the proteins more evenly over the strip.
  • Combine pH 3-7 NL and pH 6-11, pH 3-7 NL and pH 6-9, or select from 3-5.6 NL, 6.3-6.5, 6.2-7.5, and 7-11 NL when more detail is required.
  • Use narrow pH range strips (1 pH unit to closely study proteins in the regions of interest).
Are you looking for...
…the broadest overview of your sample?
…a more detailed view of your sample?
…the most complete and detailed view of your sample using four strips in combination?
…a highly detailed view of specific pH region of your sample?




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